Dear guests and friends of Le Yaca,

I just want to inform you that this Thursday (04/02/15), the bar and bar dining area has been booked out for a private dining event.  We appreciate your continued support, and the bar will resume normally on Friday.

Experience happy hour with us at either the bar, select bar dining area tables, or the terrace weather-permitting.

Monday-Friday 5-7pm

Bar menu available every night.

Bon Appétit!

Lunch Special

Choice of

Salade Verte House Salad

La Soupe à l’oignon Puréed French onion soup

La Soupe du Jour Soup of the day Continue reading →

Dear Customers and Friends

We have had lately a few phone calls telling us that they we very disappointed that we stopped roasting the Leg of Lamb in front of the open fire on Thursday night.

I want just to rectify. We never stopped doing it.

We have had a problem with the delivery of the top quality Leg of Lamb that we usually used and have replaced it for a couple of weeks with Loins of Lamb.

As soon as we have been able to get them again we resumed roasting the legs.

If you are craving some slices of leg of lamb roasted in front of an open fire, remember, we do it every Thursday night.

I am looking forward to see you one of these Thursdays,

Daniele

Click to enlarge

Thanks for visiting out new website. We hope that it will be a useful resource for you. We have made many improvements, and we will be maintaining it ourselves, so we can keep the site as fresh as our food. Speaking of food, take a peek at our new Gallery, which is now ONLY about food.

If you want reservations, please call us at 757-220-3616, or go to our Reservations website.

Thanks again, please come back and visit us often!